At the M.S. Swaminathan Research Foundation (MSSRF), the Nutrition and Health (NH) Programme champions sustainable solutions for food and nutrition security. Launched in 2004, and expanded in 2018, the programme addresses the urgent challenges of hunger, malnutrition, gender inequality, and climate change — aligned with global goals like SDG2 (Zero Hunger), SDG3 (Good Health and Well-being), SDG5 (Gender Equality), and SDG13 (Climate Action).