Biohappiness envisions a prosperous and sustainable future by harnessing India’s rich biodiversity— particularly traditional crops like millets— to ensure food security, resilient livelihoods, and environmental health. Rooted in harmony with nature, it promotes well-being through biodiversity conservation, regenerative agriculture, nature positive solutions, and equitable access to resources. This session will provide a platform for farmers from diverse regions to share their experiences and perspectives, showcasing community-led efforts that align with the principles of biohappiness. Their voices will help shape a more inclusive and sustainable pathway for India’s agri-food systems in the era of ecological and social transformation.
